Job Details

Strategic Leadership Develop and implement regional F&B strategies aligned with company goals and market trends. Guide service models, operational enhancements, and guest experience initiatives across all properties. Collaborate with the Area General Manager and Corporate F&B Leadership on long-term planning and brand initiatives. Operational Excellence Oversee daily F&B operations across the Paso Robles Inn, Avila Lighthouse Suites, and Pacific Point. Ensure consistency in service delivery, operational efficiency, and regulatory compliance. Conduct regular site visits to evaluate performance, support teams, and identify improvement opportunities. Financial Management Lead regional P&L oversight, including budgeting, forecasting, labor planning, and cost controls. Analyze financial performance to identify opportunities for revenue growth and margin improvement. Manage vendor relationships, purchasing strategies, and inventory processes. Team Development & Leadership Recruit, mentor, an...Director, Continuous Improvement, Leadership, Beverage, Guest Experience, Food, Business Services